Cooking Class - 5-Day Foodie Fun Teens: Kitchen Adventures

Five days of hands-on culinary adventures designed for teen chefs.

In this five-day cooking series, aspiring chefs ages 12 and older will master kitchen skills they can use for a lifetime. Guided by a chef instructor, participants will work together to take on challenging recipes and learn advanced cooking and baking techniques. These summer cooking classes will strengthen essential food preparation skills and implement guidelines for kitchen safety while building confidence and encouraging creativity in young cooks. At the end of the series, each student will take home a printed menu and graduation certificate to commemorate their experience.

Classes typically run for two to two and a half hours, unless specified otherwise. Group work is a key component; kids can expect to collaborate with four other students. The class involves standing, cooking and active participation throughout. Comfortable, closed-toe shoes are required and long hair should be securely tied back for safety. Please note that these are drop-off classes. Parents do not stay during the classes.

This event is suitable for kids aged 12-17

• Minimum Guests 1
• Maximum Guests 20
• Event Duration 5 days
• Labels Asian, French, Fun, Pastry, Teens, Teens Cooking Series
• Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.