Cooking Class - 5-Day Foodie Fun Teens: Kitchen Adventures

Five days of hands-on culinary adventures designed for teen chefs.

In this five-day cooking series, aspiring chefs ages 12 and older will master kitchen skills they can use for a lifetime. Guided by a chef instructor, participants will work together to take on challenging recipes and learn advanced cooking and baking techniques. These summer cooking classes will strengthen essential food preparation skills and implement guidelines for kitchen safety while building confidence and encouraging creativity in young cooks. At the end of the series, each student will take home a printed menu and graduation certificate to commemorate their experience.

Classes typically run for two to two and a half hours, unless specified otherwise. Group work is a key component; kids can expect to collaborate with four other students. The class involves standing, cooking and active participation throughout. Comfortable, closed-toe shoes are required and long hair should be securely tied back for safety. Please note that these are drop-off classes. Parents do not stay during the classes.

This event is suitable for kids aged 12-17

  • Minimum Guests 1
  • Maximum Guests 20
  • Event Duration 5 days
  • Labels Asian, French, Fun, Pastry, Teens

Reviews guests left for other experiences with Chef Michael or Resident Chef

Therese

Therese

14 Apr 2024

Wonderful experience! Molly was informative, knowledgeable and very approachable. As a better than average cook I can say that I learned a trick or two! It was a fun and enjoyable few hours.

Becky

Becky

10 Apr 2024

Molly was wonderful; we really enjoyed our class! We learned some new skills, laughed a lot and enjoyed eating our meal!

Linda

Linda

11 Feb 2024

Molly was great! She was interesting, and informative. Very fun class.

$ 349 Per person

all-inclusive: 5 days class, meal.


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Meet your chef


Chef Michael delivers delicious lessons in food preparation for any student with an appetite for learning. Whether creating one-of-a-kind recipes or demonstrating top-level techniques, he fills his courses with keen expertise and a true love of the culinary arts. Sharing his passion allows him to hone his skills along with his students. With Chef Michael leading the way in the kitchen, budding chefs are in for a really good time.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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