Cooking Class - 3-Day Foodie Fun Kids: World Flavors

22 reviews

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Explore a world of different flavors and ingredients.

Take your kids on a culinary adventure with our exciting new cooking series, set across three action-packed days! Guided by an expert instructor, young chefs will discover their cooking talents and boost their kitchen confidence. Using a variety of yummy ingredients, they will learn to craft scrumptious meals from scratch. From perfecting food prep to mastering top cooking techniques all with safety in mind. They will tackle fun foodie challenges and explore cuisines from around the world in these dynamic summer cooking classes.

Classes typically run for two to two and a half hours, unless specified otherwise. Group work is a key component; kids can expect to collaborate with four other students. The class involves standing, cooking and active participation throughout. Comfortable, closed-toe shoes are required and long hair should be securely tied back for safety. Please note that these are drop-off classes. Parents do not stay during the classes.

This event is suitable for kids aged 7-11

Jul 1st - Jul 3rd at 10:00 AM

Day 1: Flavors of China

Steamed BBQ Pork or Chicken Bun Pandas
Cool Sesame Soba Noodles
Pineapple and Lime Sorbet

Day 2: Greek Isles Eats

Chicken Souvlaki
Tzatziki
Couscous
Phyllo Cups with Pastry Cream and Berries

Day 3: Flavorful Fiesta

Arroz Con Pollo
Chips and Queso
Cinnamon Chocolate Pudding with Baked Churros
Fresca

For public cooking classes, menu changes cannot be made. For private events, most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request.
Adjustments cannot be made during the event.

Minimum Guests 1
Maximum Guests 20
Event Duration 3 days
Labels Fun, Kids, Mediterranean, Spanish

Reviews guests left for other experiences with Chef Wendy or Resident Chef

Michelle

08 Mar 2024

Wonderful and fun experience! Looking forward to another cooking experience!!

Reviews Chef Wendy or Resident Chef received outside of Cozymeal

Tiffany

14 Dec 2023

My husband and I had an enjoyable time. The food turned out excellent. Chef Joy and the others in the class were delightful to be around. There was a lot of standing. I wish we had been able to at least sit down to eat the delicious food. Overall great experience.

Andrea

14 Dec 2023

The class was great! The menu was delicious and doable at home. The instructor was spot on. Looking forward to doing the next class!

Andrea

14 Dec 2023

The class was great! The menu was delicious and doable at home. The instructor was spot on. Looking forward to doing the next class!

Chrysanna

14 Dec 2023

Class was fun , my teen grandson loved it. We can't wait to do another class together.

Linda

14 Dec 2023

Loved the menu and the class taught by Molly! I have already made the entire meal for friends at home!

Nancy

14 Dec 2023

I had the greatest time at my cooking class! The food was so good and the chef was fun and and taught many helpful hints during the class! I will be taking a cooking class again very soon!

Elizabeth

14 Dec 2023

My husband and I celebrated our anniversary with this cooking class and had so much fun! Would have been better with a little wine or champagne but it was great. We've already made a few of the dishes!!

Terri

14 Dec 2023

This was a fun and wonderful class. The recipes were delicious. Chef Chris was a true professional chef. She gave little inside tips, was very good at explaining the recipes. I would take another class with Chef Chris!

JaNishia

14 Dec 2023

Chef Tanya and Jake, the cooking instructors, were terrific! They not only shared valuable tips for cooking but also for prepping and cleaning the station. I was thrilled with the class and can't wait to sign up for another one. If you're interested, book your spot on a Saturday or Sunday.

Delia

14 Dec 2023

What a great class. From the beginning with regard to explaining the different variations that we were going to make. Guiding us in the preparing of the ingredients and working with us in the cooking of the ingredients and how it all comes together. The end result the best getting to eat what we made. Delicious. Ready to register for my next class. Great way to spend a Sunday afternoon.

Sandra

14 Dec 2023

My husband and I had such great time. We have been wanting to take a cooking class together and highly recommend it.

Sandra

14 Dec 2023

My husband and I had such great time. We have been wanting to take a cooking class together and highly recommend it.

Kelli

14 Dec 2023

I loved the class. The ladies I was paired up with were a little chatty so was hard to listen to chef! Before class I was very intimidated but after class I was I got this! Excited to try making fresh pasta my self! Great class over all would definitely take again!

Britten

14 Dec 2023

Enjoyed the class. Vanessa is really fun! Cheers!

Andrea

14 Dec 2023

Fun class. A little complicated with the dumpling dough, but we got through it and the food tasted great.

Laura

14 Dec 2023

Loved it, but would have preferred smaller class size so that we could work in groups of two.

Frederick

14 Dec 2023

I enjoyed the class. The chef was really personable, knowledgeable and professional. He explained everything clearly. The food was great at the end.