Cooking Class - 5-Day Foodie Fun Kids: Bakeshop

A week of baking fun and new skills crafting baked goods from around the globe.

Inspire your kids to think creatively and work confidently with culinary skills gleaned in these summer cooking classes. Working under an expert chef, kids 7-11 will discover the whimsical world of baking from sugary creations to food safety. They will flip crêpes, mix and knead dough and decorate their freshly baked cakes with all sorts of homemade icing and sprinkles, finding their personal style and mastering impressive techniques. Upon completing the course, they will take home a certificate and printed menu of everything they created.

Classes typically run for two to two and a half hours, unless specified otherwise. Group work is a key component; kids can expect to collaborate with four other students. The class involves standing, cooking and active participation throughout. Comfortable, closed-toe shoes are required and long hair should be securely tied back for safety. Please note that these are drop-off classes. Parents do not stay during the classes.

This event is suitable for kids aged 7-11

  • Minimum Guests 1
  • Maximum Guests 20
  • Event Duration 5 days
  • Labels Baking, Cake Baking, Fun, Kids, Teens

Reviews guests left for other experiences with Chef Randy or Resident Chef

Terri

Terri

05 May 2024

Lot's of fun. We still haven't received the email with the recipes. Perhaps tomorrow?

Beth

Beth

01 May 2024

It was a wonderful experience!

Ashlynn

Ashlynn

01 May 2024

Still thinking about that orange sauce

$ 349 Per person

all-inclusive: 5 days class, meal.


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Meet your chef


Chef Randy's culinary talent has kept gourmet diners in Indianapolis delighted for over 10 years. She combines her Amish heritage with a background in fine dining to bring an elegant touch to Midwestern comfort food, her signature cuisine. With a love of simple dishes crafted with careful attention to detail, Chef Randy happily shares her passion for thoughtful food creation with aspiring cooks who are eager to learn.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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