Cooking Class - Vegan Italian Cuisine

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly

Learn how to prepare a three-course vegan Italian dinner bursting with color and flavor.

In this hands-on cooking class with Chef Na'Tori, you will learn how to prepare a three-course vegan Italian menu using fresh, high-quality, plant-based ingredients as well as smart culinary techniques.

Chef Na'Tori will begin by teaching you how to pack layers of flavor into a caprese stuffed mushroom appetizer. Then, you will learn how to make homemade pasta dough and prepare ravioli filled with vegan Italian sausage and topped with a homemade red sauce. Lastly, you will end with a lemon cheesecake parfait with fresh berries for dessert.

Guests are welcome to provide wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 4
  • Meal Courses 3
  • Event Duration 2.5 hours
  • Labels Date Night, Healthy, Italian, Pasta Making, Vegan

Cozymeal guest reviews for other experiences with Chef Na'Tori

Ami M.


06 Jan 2022

We had a fun time as a family and good food with Chef Na’Tori!

Tangie M.


26 Sep 2019

She was so awesome! My girlfriend got me a personal chef for my bday and NaTori was the best way to start off my birthday weekend. Thanks so much!

Janicia Y.


21 Sep 2019

Na’Tori is so awesome! My girlfriend and I loved cooking and talking with her! She was a blast to be around, so down to earth & so patient. THANKS NATORI

Meet your chef

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Chef Na’Tori has been working and cooking professionally in many a renowned restaurant and bakery kitchen for the past five years. Chef Na’Tori began her foray into the culinary world honing her skills at a French restaurant. From there, she found herself mastering pastry in one of the most popular cupcake bakeries in the country before moving on to work in a from-scratch kitchen furthering her culinary knowledge and skill.

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Chef Na'Tori will travel to guests within Dallas for this experience.

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