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Cooking Class - Vegan Italian Cuisine
With Chef Na'Tori
CURRENTLY UNAVAILABLE
This class does not have dates listed right now.
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all-inclusive: 2.5-hour class, 3-course meal.
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Your CHEF
Chef Na'Tori
Serving the Dallas area
Verified Chef
Chef Na’Tori has been working and cooking professionally in many a renowned restaurant and bakery kitchen for the past five years. Chef Na’Tori began her foray into the culinary world honing her skills at a French restaurant. From there, she found herself mastering pastry in one of the most popular cupcake bakeries in the country before moving on to work in a from-scratch kitchen furthering her culinary knowledge and skill.
CANCELLATION POLICY
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
Cozymeal Protection®
Verified Chefs
Payment Protection
Concierge
Event location
Chef Na'Tori will travel to guests in Downtown Dallas
WHAT YOU’LL DO
Learn how to prepare a three-course vegan Italian dinner bursting with color and flavor.
In this hands-on cooking class with Chef Na'Tori, you will learn how to prepare a three-course vegan Italian menu using fresh, high-quality, plant-based ingredients as well as smart culinary techniques.
Chef Na'Tori will begin by teaching you how to pack layers of flavor into a caprese stuffed mushroom appetizer. Then, you will learn how to make homemade pasta dough and prepare ravioli filled with vegan Italian sausage and topped with a homemade red sauce. Lastly, you will end with a lemon cheesecake parfait with fresh berries for dessert.
Chef Na'Tori will begin by teaching you how to pack layers of flavor into a caprese stuffed mushroom appetizer. Then, you will learn how to make homemade pasta dough and prepare ravioli filled with vegan Italian sausage and topped with a homemade red sauce. Lastly, you will end with a lemon cheesecake parfait with fresh berries for dessert.
Guests are welcome to provide wine and beer to enjoy during the class.
Your Menu
ADDITIONAL DETAILS
About This Experience
Guests
2 to 4 people
INCLUDES
3-course meal + all ingredients
Location
Serving the Dallas area
Venue
At your place
DURATION
2.5 hours
CONTACT
For larger partiesor private events, contact service@cozymeal.com or 800-369-0157.
FLEXIBLE BOOKING
Cancel or reschedule your reservation up to 48 hours before the event
PROTECTED PAYMENTS
Our Secure Cozymeal Escrow System™ allows you to book with confidence
WHY GUESTS LOVE THIS CLASS
- Ideal for date nights and special occasions
- Small-group setting for a more hands-on experience
- A fresh approach to vegan cooking beyond the usual basics
- Wholesome recipes made with fresh, nourishing ingredients
- Learn real cooking techniques you can confidently use at home
Your CHEF
Chef Na'Tori
Serving the Dallas area
Verified Chef
Chef Na’Tori has been working and cooking professionally in many a renowned restaurant and bakery kitchen for the past five years. Chef Na’Tori began her foray into the culinary world honing her skills at a French restaurant. From there, she found herself mastering pastry in one of the most popular cupcake bakeries in the country before moving on to work in a from-scratch kitchen furthering her culinary knowledge and skill.
Event location
Chef Na'Tori will travel to guests in Downtown Dallas
Verified guest reviews for other classes with Chef Na'Tori
Ami M.
Booked the class Mexican Cantina with Chef Na'Tori
We had a fun time as a family and good food with Chef Na’Tori!
Tangie M.
Booked the class Classic Vegan Feast with Chef Na'Tori
She was so awesome! My girlfriend got me a personal chef for my bday and NaTori was the best way to start off my birthday weekend. Thanks so much!
Janicia Y.
Booked the class Classic Vegan Feast with Chef Na'Tori
Na’Tori is so awesome! My girlfriend and I loved cooking and talking with her! She was a blast to be around, so down to earth & so patient. THANKS NATORI
Reviews Chef Na'Tori received outside of Cozymeal
Chad
Na’tori has a wide category of meals from savory, brunches, and sweets. I have tried mostly all of her meal, but the first thing I remember her making for me was her Chinese food classic! Her egg rolls and fried was delicious plus with her orange chicken made it the perfect trio. I highly recommend you book her for your lesson!