Private Chef - Italian Coastal Cuisine
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During this gourmet private chef experience, you will enjoy elegant seafood dishes prepared just for you by professional Chef Javier. Begin with a dozen oysters served with accoutrements. Next, Chef Javier will serve a zesty arugula salad before treating you to the stunning main dish: Frutti di mare, a dish of black squid-ink pasta with mussels, shrimp, clams, and a creamy rosé sauce. Then, enjoy a light and fruity dessert to end the meal: Lavender and lemon panna cotta.
- Minimum Guests 2
- Maximum Guests 6
- Meal Courses 4
- Event Duration 2 hours
- Chef Arrival Time 2 hours prior to the selected serving time
The Cozymeal Protection®
Chef Javier will travel to guests within Toronto for this experience.